Vidalia Onion And Wisconsin Gorgonzola Pizza

More from this source
Wisconsin Cheese


Add a comment


Pizza Dough

1 large baking potato (about 3/4 pound), peeled and quartered

4 cups flour, divided

1 package dry yeast

1 tablespoon honey

11/2 teaspoons salt

1 teaspoon olive oil

3 tablespoons cornmeal


12 large Vidalia or other sweet onions, peeled (about 6 pounds)

2 tablespoons extra-virgin olive oil

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1/2 cup (4 ounces) mascarpone cheese

1 cup (6 ounces) crumbled Gorgonzola cheese

6 tablespoons coarsely chopped pecans

You might also like

Caramelized-Onion And Gorgonzola Grilled Pizza
Grilled Pizza With Figs, Prosciutto, Gorgonzola...
Roasted Acorn Squash And Gorgonzola Pizza
smitten kitchen
Gorgonzola Pear Pizza Recipe
Pham Fatale
Grilled Potato, Gorgonzola And Prosciutto Pizza
The Kitchn
Roasted Butternut Squash And Caramelized Onion...
Closet Cooking
Caramelized-Onion And Gorgonzola Grilled Pizza
The Bitten Word
Flatbread Pizza With Prosciutto & Gorgonzola
BBC Good Food
Spicy Sausage And Gorgonzola Pizza
Gorgonzola And Grape Pizza