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Duchess Potatoes Au Gratin

Nutrition per serving    (USDA % daily values)
CAL
422
FAT
68%
CHOL
67%
SOD
41%

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Ingredients for 4 servings

2 large eggs

1/2 teaspoon salt

1 teaspoon onion powder

water

1 cup sharp cheddar cheese , grated

1/2 teaspoon fresh ground black pepper

2 tablespoons margarine or butter

cooking spray (optional)

1/4 cup half-and-half cream

2 lbs potatoes , peeled and cut into 2 inch pieces (about 4 medium potatoes)

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