Bittersweet Chocolate Tart Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
309
FAT
69%
CHOL
33%
SOD
6%

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Ingredients for 10 servings

1/2 cup Unsalted Butter, room temperature

1/2 cup natural cane sugar muscovado, or brown sugar, sifted

1/4 tsp fine grain sea salt

1 x large egg, room temperature

1 3/4 cup whole wheat pastry flour

scant cup Heavy Whipping Cream

2 tbsp Milk

7 oz Bittersweet Chocolate, chopped

1 x large egg, beaten

Flaky sea salt, cocoa powder

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