Sirloin With Teriyaki Broth

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Details

14 Ingredients

• 1 bunch radishes (with greens)
• 5 Tbsps teriyaki sauce
• 3 Tbsps oyster sauce
• 3 tsps grated peeled ginger
• Freshly ground pepper
• 1 1/2 lbs boneless sirloin steak (about 1 1/2 inches thick)
• Vegetable oil, for the pan
• 2 Tbsps unseasoned rice vinegar
• 1 Tbsp packed brown sugar
• 2 small sweet potatoes, peeled and cut into 1/4-inch-thick rounds
• 1 bunch scallions, white and green parts separated, cut into
• 1 1/2-inch pieces
• Toasted sesame oil, for drizzling
• Roughly chop the radish greens. Cut the radishes into eighths.