Coconut Curry Black Bean Burgers - Thai Style!

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

2 tablespoons fresh mint leaves

1 (1 pound) package crumbled tofu

1 pinch cayenne pepper

1 tablespoon finely chopped red onion

1 egg

1 clove garlic, minced

1 (15 ounce) can black beans, rinsed and drained

1 teaspoon Thai chile sauce

1 dash soy sauce (optional)

1 cup Italian bread crumbs

1/2 cup shredded carrots

1/2 cup shredded cucumber

1 teaspoon yellow curry paste

1 (12 ounce) package vegetarian burger crumbles

1 tablespoon chopped green onion

1/2 teaspoon ground turmeric

1 tablespoon canola oil

2 tablespoons coconut milk

1/2 teaspoon salt

1 teaspoon brown sugar

2 tablespoons fresh cilantro leaves

1 cup chunky peanut butter

6 whole wheat hamburger buns

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