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White Chocolate Macadamia Nut Mousse

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Whole Foods Market
Related tags
dessert low carb vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
682
FAT
203%
CHOL
59%
SOD
6%

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Ingredients for 4 servings

2/3 cup macadamia nuts, lightly toasted and roughly chopped

1/4 cup powdered sugar

Raspberries

mint sprigs

2 tablespoons butter

1 teaspoon almond extract

1 1/4 cups heavy cream

chocolate shavings

1 cup chopped white chocolate

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