Shrimp Fra Diavolo

By Saveur
More from this source
Saveur

Comments

Add a comment

Ingredients

1/3 cup extra-virgin olive oil

16 large shrimp, peeled and deveined

6 cloves garlic, peeled and minced

3 shallots, peeled and chopped

30 cherry tomatoes (about 6 oz.), halved

1 1/2 cups canned crushed tomatoes

1 2/3 cups dry white wine

Leaves from 1 sprig fresh oregano, chopped

Salt and freshly ground black pepper

1/2 lb. bucatini or linguine

Leaves from 2 sprigs parsley, chopped

3/4 tsp. dried red pepper flakes

You might also like

Creamy Shrimp Fra Diavolo Recipe
Food Republic
Quick Mussels Fra Diavolo
Skinny Taste
Scampi Fra Diavolo
Epicurious
Linguini And Shrimp Fra Diavolo
Skinny Taste
Lobster Recipes - Fra Diavolo
A Spicy Perspective
Lobster Fra Diavolo
Epicurious
Lobster Fra Diavolo (Lobster In Spicy Tomato Sa...
Saveur
Seafood Stoup Fra Diavolo
Rachael Ray
Linguine With Shrimp Fra Diavolo
SF Gate
Roasted Red Pepper Soup Fra Diavolo
Bertolli