Hot Milk Sponge Cake I

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Nutrition per serving    (USDA % daily values)
CAL
174
FAT
14%
CHOL
21%
SOD
8%

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Ingredients for 12 servings

1 cup white sugar

2 eggs

1/2 cup flaked coconut

4 tablespoons milk

1/4 cup packed brown sugar

1/2 cup milk

1 cup all-purpose flour

1 teaspoon baking powder

2 tablespoons butter

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