Coffee-rubbed Texas-style Brisket

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Details

11 Ingredients

• 6 cups oak or hickory wood chips
• 1 Tbsp ground coffee
• 1 Tbsp kosher salt
• 1 Tbsp dark brown sugar
• 2 tsps smoked paprika
• 2 tsps ancho chile powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground cumin
• 1 tsp freshly ground black pepper
• 1 (4 1/2-lb) flat-cut brisket (about 3 inches thick)