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Pasta Fazool

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low carb


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4 oz. bacon diced or optionally 2 tbs. olive oil

4 tbs flour(2oz)

1 lb red onion diced ¼

1 lb. celery diced ¼ in

1 tbs. italian seasoning

4 (1oz) garlic cloves mashed

¼ tsp red pepper flakes

2 14 ½ oz. S&W diced tomatoes

2 ½ lbs cooked great northern beans**

3 quarts stock( veggie or chicken) divided

1 tbs. kosher salt

½ tbs. pepper

2 tbs. cumin

½ lb. Barilla orzo pasta

2 oz. pecorino Romano cheese grated

¾ lb. ground meat( I use chicken or turkey sausage) browned

2 Tbs Italian sausage mix

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