Sugar Snap Peas With Mint

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Nutrition per serving    (USDA % daily values)
CAL
54
FAT
8%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1 clove garlic, chopped

3 green onions, chopped

1/8 teaspoon salt

1/8 teaspoon pepper

3/4 pound sugar snap peas, trimmed

2 teaspoons olive oil

1 tablespoon chopped fresh mint

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