Ginger Beef Stew

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2 pounds beef stew meat

2 tablespoons vegetable oil

4 carrots, sliced

2 parsnips, sliced

2 onions, sliced

2 stalks celery, sliced

1 teaspoon ginger

1/4 cup tapioca

14 1/2 ounces diced tomatoes, canned

1/4 cup vinegar

1/4 cup molasses

1 teaspoon salt

1/2 teaspoon pepper

1 cup raisins

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