Grilled Asparagus With Orange Dipping Sauce

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2 tablespoons olive oil

1/4 teaspoon salt

2 tablespoons fresh tarragon

1 pound asparagus, peeled and trimmed

1/3 cup mayonnaise

1 tablespoon orange juice

1/2 teaspoon grated orange peel

1/4 teaspoon cayenne pepper

1/2 teaspoon anise seed, crushed (optional)

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