Chicken And Bow Tie Pasta

16 faves
More from this source
Southern Living


Add a comment


1 quart water

4 skinned and boned chicken breasts, cut into bite-size pieces

8 ounces uncooked bow tie pasta

1 cup chicken broth

1 celery rib, chopped (about 1/2 cup)

1 small onion, chopped (about 1/2 cup)

1 (10 3/4-ounce) can cream of mushroom soup

1 (8-ounce) package pasteurized prepared cheese product, cubed

Garnish: chopped fresh parsley

You might also like

Skillet Chicken Lasagna
The Pioneer Woman
Easy Creamy Chicken Noodle Soup
Framed Cooks
Bowtie Chicken Alfredo
The Pioneer Woman
The Best, Easiest, Quickest Chicken Noodle Soup...
Framed Cooks
Chicken Cordon Bleu Pasta
Framed Cooks
Chicken Florentine Bowtie Pasta
Picky Palate
Chicken Bowtie Pasta
Picky Palate
Quick Chicken Soup
Cooking With My Kid
“The Fiery Italian” Pasta Salad In A Spicy, Tom...
The Cozy Apron
Honey Mustard Chicken & Veggie Pasta Salad
Dine & Dish