Stir-Fried Brussels Sprouts And Pork In Black Bean Sauce

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Food Gal
Nutrition per serving    (USDA % daily values)
CAL
280
FAT
58%
CHOL
27%
SOD
16%

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Ingredients for 6 servings

8 x dried shiitake mushrooms

1 lb ground pork

1 tsp sesame oil

Ground black pepper

1 tbsp soy sauce

3 cloves garlic, minced

Canola or peanut oil, as needed

1 x yellow onion, chopped

2 tbsp minced fresh ginger

2 lb small Brussels sprouts, ends trimmed, and bulbs cut in half

4 tbsp mirin, rice wine, Chinese wine or dry vermouth

2 1/2 tbsp jarred black bean sauce

3/4 cup chicken broth mixed with 1 teaspoon cornstarch

1/4 cup chopped fresh cilantro leaves

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