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Recipe Details
Nutrition

Details

Cook time:

11 Ingredients

  • 1 lb Flank Steak
  • 1/2 cup Soy sauce
  • Olive Oil
  • 1/2 cup Dark Brown Sugar
  • 3 Tbsps dry white wine
  • 3 cloves garlic (minced)
  • 1 Tbsp Ginger paste
  • 1/4 cup water
  • 1/2 tsp Red Pepper flakes
  • 1 bunch Green Onions (sliced into 1 inch pieces)
  • 2 medium onions (sliced)

Preparation

Read recipe preparation at Grilling Companion  

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