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Grilled Mongolian Beef

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Ingredients

1 pound flank steak

1/2 cup soy sauce

olive oil

1/2 cup Dark brown sugar

3 tablespoons dry white wine

3 cloves garlic (minced)

1 tablespoon ginger paste

1/4 cup water

1/2 teaspoon red pepper flakes

1 bunch green onions (sliced into 1 inch pieces)

2 medium onions (sliced)

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