Marinated Cauliflower Salad

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
160
FAT
50%
CHOL
0%
SOD
9%

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Ingredients for 4 servings

2 cups thinly sliced cauliflower

½ cup chopped kalamata olives

⅓ cup chopped roasted red bell peppers

⅓ cup finely chopped scallions

¼ cup olive oil

3 tbsp. fresh lemon juice

1 tsp. marjoram, minced

1 tsp. oregano, minced

Kosher salt and freshly ground black pepper, to taste

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