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Honey-Balsamic Glazed Salmon

Nutrition per serving    (USDA % daily values)
CAL
483
FAT
51%
CHOL
89%
SOD
21%

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Ingredients for 2 servings

1/2 tsp. olive oil

1 small zucchini, cut into matchlike sticks

1/2 cup baby carrots, cut lengthwise in half

2 salmon fillets with skin (1/2 lb.)

2 Tbsp. KRAFT Balsamic Vinaigrette Dressing

1 Tbsp. honey

1 Tbsp. KRAFT Grated Parmesan Cheese

1 Tbsp. chopped fresh basil

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