Boursin Cheese

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8 oz. Butter, softened (Must be Real butter--2 sticks)

1 lb. Cream cheese (Two boxes--can also use light cream cheese)

2 cloves garlic minced

½ tsp. oregano

¼ tsp. basil

¼ tsp. dill seed

¼ tsp. marjoram

¼ tsp. thyme

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