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Wisconsin Cheddar Fondue

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Wisconsin Cheese
Related tags
low carb nut free valentines day french

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Ingredients

1 cup milk

2 cups (8 ounces) shredded Wisconsin cheddar cheese

1 teaspoon dry mustard

1 teaspoon worcestershire sauce

Dash cayenne

3 tablespoons flour

3 tablespoons dry sherry

loaf french or Italian bread cut in chunks with crust on each

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