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Gluten Free Minted Fruit Salad

Nutrition per serving    (USDA % daily values)
CAL
90
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 10 servings

3 medium bananas, sliced

4 medium oranges, peeled and sectioned

1 cup strawberry, cut in half

1 cup seedless green grapes, cut in half

1/3 cup orange juice

1 tablespoon honey

2 tablespoons chopped fresh mint leaves

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