Tanya's Stovetop Macaroni And Cheese

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Ingredients

1 pound pasta shells

4 tablespoons butter

1/2 onion, finely chopped

Kosher salt and freshly ground black pepper

1/4 cup all-purpose flour

3 cups whole milk, warmed

2 teaspoons Dijon mustard

2 cups shredded 5-cheese Italian blend

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