My Way Creamy Sauce - Chicken Casserole

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

olive oil

1 cup monterey jack cheese , grated

2 (12 ounce) cans cream of chicken soup

1 cup sour cream

1 lb linguine , cooked firm drained and coated with

1/2 cup onion

1 cup Velveeta cheese , sliced and cut into chunks

1/2 teaspoon kosher salt

1 teaspoon chicken soup base, paste (note Smart & Final store has this item.) (optional)

1 tablespoon fresh italian basil

2 skin on cooked chicken breasts, cut in large slices (bones removed)

1/2 cup butter or margarine , melted

1 1/2 cups milk or half-and-half

1/2 teaspoon pepper

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