Old Fashioned Jam Tarts

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The British Larder
Nutrition per serving    (USDA % daily values)
CAL
376
FAT
20%
CHOL
11%
SOD
1%

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Ingredients for 24 servings

230 g plain all purpose flour

140 g unsalted butter, at room temperature

60 g caster sugar

1 free range egg

pinch of salt

24 blind baked mini tart shells

200 g home made greengage jam

Icing sugar for dusting

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