Minted Lemon Lamb

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
558
FAT
120%
CHOL
57%
SOD
21%

Comments

Add a comment

Ingredients for 4 servings

1 teaspoon dried rosemary leaves

2 teaspoons chopped fresh mint

Lemon mint sauce

1/4 cup lemon juice

1 cup stale breadcrumbs

1 teaspoon oil

1/2 teaspoon sugar

1 tablespoon chopped fresh mint

600 g racks of lamb (4 racks with 2 cutlets each)

2 teaspoons butter

You might also like

Marinated Lamb Chops Recipe
Food Republic
Spiced Lamb In Toasted Pita With Tomato & Red O...
Food Republic
Lamb Meatballs With Feta, Lemon And Mint
smitten kitchen
Lamb Chops With Pistachio Tapenade
smitten kitchen
Lamb Chops In Fenugreek Cream Curry
Foodess
Lamb Kofta With Lemon Cream
Foodess
Cristina Grilled Lamb Chops And Roasted Potatoes
Cristina Ferrare
Braised Veal Shank With Honey, Artichokes And S...
Food Republic
Lamb Meatballs
Cristina Ferrare
Crunchy Lamb And Phyllo Cigars Recipe
Food Republic