Black Bean Chili With Chipotle Braised Pulled Pork

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Sippity Sup
Nutrition per serving    (USDA % daily values)
CAL
309
FAT
46%
CHOL
47%
SOD
16%

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Ingredients for 12 servings

4 T vegetable oil

2 large yellow onions, chopped

12 clv garlic, peeled and minced

7 T chipotle chili powder

1.5 T ground cumin

16 c water, or more

2 lb dried black beans, rinsed

3 t dried mexican oregano

0 zest of 1 orange

6 fresh poblano chilis, seeded and chopped

3 lb boneless pork butt (shoulder)

1 c white onion, minced

1 (7-oz) can salsa verde

0.5 c cilantro leaves, minced

2 c sour cream

2 canned chipotle chilis in adobo sauce, or to taste

0 queso fresca, to taste

0 avocado chunks, optional

0 plenty of warm corn tortillas on the side

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