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Recipe Details
Nutrition

Details

Cook time:

DF
Vg
V
HF

6 Ingredients

  • 1 can(s) (15-oz) chickpeas, rinsed and drained
  • 2 Tbsp(s) vegetable oil
  • 1 tsp(s) ground coriander
  • 1/4 tsp(s) cayenne pepper
  • 1/4 tsp(s) salt
  • 1 Tbsp(s) flour

Preparation

Read recipe preparation at Redbook  

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