Broccoli & Carrot Salad

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
207
FAT
58%
CHOL
5%
SOD
24%

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Ingredients for 8 servings

1 lb. fresh broccoli florets

2 cups sliced fresh mushrooms

1 carrot, shredded

4 green onions, sliced

1 cup KRAFT Lite Ranch Dressing

1/4 cup PLANTERS Sunflower Kernels

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