Chicken Breasts With Honey Mustard Gravy

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
1447
FAT
195%
CHOL
158%
SOD
27%

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Ingredients for 4 servings

1 pound skinless, boneless chicken breast halves

2 tablespoons all-purpose flour

1 tablespoon vegetable oil

1 can (10 1/2 ounces) Campbell's® Chicken Gravy

1 tablespoon prepared mustard or Dijon-style mustard

2 teaspoons honey

1 cup regular long-grain white rice, prepared according to package directions (about 3 cups)

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