Sunday Brunch: Crispy Leftover Stuffing Hash With Sunny-Side Up Eggs

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
1314
FAT
152%
CHOL
122%
SOD
127%

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Ingredients for 2 servings

2 cups leftover stuffing

2 tablespoons lightly salted or sweet butter

two eggs

salt and pepper to taste

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