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Double-Lemon Bars

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Epicurious
Related tags
snacks nut free vegetarian labor day
Nutrition per serving    (USDA % daily values)
CAL
203
FAT
28%
CHOL
28%
SOD
2%

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Ingredients for 24 servings

1 cup (2 sticks) unsalted butter, room temperature

2/3 cup powdered sugar

2 1/4 cups all purpose flour

2 cups sugar

4 large eggs

7 tablespoons fresh lemon juice with pulp

1/4 cup finely grated lemon peel (from about 6 large lemons)

1 teaspoon baking powder

Additional powdered sugar

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