FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Butternut Squash & Brie Mac & Cheese With Smoky Bacon

18 faves
Nutrition per serving    (USDA % daily values)
CAL
522
FAT
87%
CHOL
58%
SOD
25%

Comments

Good
Eliza Pod   •  19 Mar   •  Report
Add a comment

Ingredients for 6 servings

1/3 lb butternut squash, quartered

1 tablespoon olive oil

salt and pepper

2 cups milk

6 oz brie cheese, rind removed

4 oz extra sharp cheddar, shredded

4 oz cream cheese

1/8 teaspoon ground nutmeg

salt & pepper to taste

1 lb pasta, cooked

4 bacon slices, diced and fried crispy

You might also like

Cheesemonger's Mac And Cheese
Epicurious
Bacon And Herbs Mac 'N' Cheese
Sunset
Lightened-Up Four Cheese Mac And Cheese
How Sweet It Is
Brie Macaroni And Cheese With A Garlic Bread Crust
Cinnamon Girl Recipes
Truffled Three-Cheese Mac & Cheese
Turntable Kitchen
Mac And Cheese With Brie And Gruyere
Foodista.com
Truffle Mac 'N' Cheese Burger
Huixian Lim
Butternut Squash Macaroni & Cheese
Foodess
Butternut & Macaroni Casserole
Whole Foods Market
Dreamy Butternut Squash Mac 'N' Cheese
SHAPE Magazine