Whole Wheat Snickerdoodles Ii

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Nutrition per serving    (USDA % daily values)
CAL
139
FAT
21%
CHOL
12%
SOD
11%

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Ingredients for 30 servings

1 1/4 cups all-purpose flour

1 cup butter, softened

1/4 teaspoon salt

1 1/2 cups whole wheat flour

1 1/2 cups white sugar

1 egg white

2 teaspoons ground cinnamon

1 teaspoon baking soda

2 tablespoons white sugar

1 egg

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