Makai Ki Roti

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Pakistani Food Recipes

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Ingredients

4. Chopped Methi leaves 2 Table Spoons ( or use 2 table spoons of Dry Kasoori Methi leaves)

3. Oil or Butter 1 table spoon

2. Water 1 cup

1. 2 Cups Corn Meal ( Maki Ka Atta )

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