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Ingredients

1 19-oz (540 mL) can chick peas (garbanzo beans), rinsed and drained

1/2-1 cup frozen peas, thawed

2 tbsp tahini (sesame seed paste) or peanut butter

1/4 cup plain yogurt

2 x garlic cloves, peeled

juice of 1 lemon (or 2-3 Tbsp.)

1/2 tsp cumin

salt to taste

2-4 tbsp olive oil

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