Grilled Baby Lamb Chops With Orange-Mint Yogurt Sauce Recipe

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Bobby Flay on Food Network
Nutrition per serving    (USDA % daily values)
CAL
3664
FAT
948%
CHOL
490%
SOD
53%

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Ingredients for 8 servings

Olive oil

2 oranges, halved

Salt and freshly ground pepper

24 baby lamb chops

Orange-Mint Yogurt Sauce, recipe follows

Chopped fresh mint leaves, for garnish

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