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Grilled Teriyaki Orange Glazed Chicken

Nutrition per serving    (USDA % daily values)
CAL
353
FAT
31%
CHOL
48%
SOD
209%

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Ingredients for 4 servings

4 tablespoons ground ginger , if using freshly grated,adjust to your taste

1 (12 ounce) can frozen orange juice concentrate

cooked rice

1/2 cup frozen apple juice concentrate

1 orange , peeled,seeded and sliced into rounds,cut into quarters after grilling

3 tablespoons dry mustard

4 boneless skinless chicken breast halves , can cut into bite size pieces after grilling

1/4 cup sesame seed , roasted

marinade

1 teaspoon cornstarch , mixed into

3/4 cup light soy sauce

1/4 cup cold water

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