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Rigatoni With Roasted Squash, Salami & Olives

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BBC Good Food
Related tags
main-dish low fat nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
430
FAT
24%
CHOL
27%
SOD
20%

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Ingredients for 2 servings

olive oil

16 black olives , pitted and halved

grated parmesan to serve (optional)

150.0g rigatoni

1 small butternut squash , about 500g

a small bunch basil , leaves only

4 garlic cloves , bruised

6 slices salami , halved

250.0g cherry tomatoes , halved

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