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Frittata, Fruit Stuffed Crepes, Mango And Arugula Salad With Balsamic Vinaigrette Dressing Recipe

Nutrition per serving    (USDA % daily values)
CAL
1280
FAT
221%
CHOL
157%
SOD
90%

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Ingredients for 4 servings

1/2 cup flour

1/2 cup olive oil plus 3 tablespoons

1 mango

1/2 cup cheddar cheese

5 eggs

1/2 cup olives

Fruit of choice, for stuffing

Salt and pepper

1 tablespoon sugar

2 tablespoons melted butter

3/4 cup milk

1/2 cup onions

1/2 cup balsamic vinegar

1 bunch arugula

1/2 red onion

2 cups mushrooms

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