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Kale, Apple And Pancetta Salad

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Once Upon A Chef
Related tags
salad dairy free low carb mothers' day lunch
Nutrition per serving    (USDA % daily values)
CAL
571
FAT
149%
CHOL
10%
SOD
27%

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Ingredients for 4 servings

1/3 cup extra virgin olive oil

4 ounces sliced pancetta, diced

1/4 cup champagne vinegar

1/4 cup pure maple syrup

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 small head radicchio, shredded

1 8-ounce bunch kale, stems discarded, leaves shredded

2 tart yet sweet apples, sliced into thick matchsticks

3/4 cup pecans, toasted if desired

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