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Green Tea Poached Pears With Pomegranate Glaze And Pistachios

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Ingredients

6 x pear, peeled, cored and halved

3 x green tea bags

6 cup water

1/2 cup maple syrup

1/2 cup roasted pistachios, finely chopped

mint, for garnish

1 1/2 cup pomegranate juice

1 cup water

1 1/2 tbsp arrowroot, dissolved in 3 tablespoons of water

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