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Chocolate Panna Cotta With Spiced Pepita Brittle


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2 teaspoons unflavored powdered gelatin

2 3/4 cups whole milk

3/4 cup plus 2 tablespoons sugar

1/4 teaspoon salt

6 ounces bittersweet chocolate, chopped

vegetable oil

3/4 cup salted roasted pepitas

1/2 teaspoon cinnamon

1/8 teaspoon freshly ground nutmeg

1/2 tablespoon unsalted butter

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