Chocolate Truffle Tart

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
860
FAT
177%
CHOL
53%
SOD
14%

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Ingredients for 8 servings

1 3/4 cups flour

1/3-1/2 cup cold strong coffee

12 ounces semisweet chocolate, melted

Crust

1/3 cup unsweetened cocoa

1/8 teaspoon salt

2 tablespoons milk

1/2 cup finely chopped walnuts , toasted 8 to 10 minutes in a 350 degree oven

3/4 cup cold unsalted butter , cut into bits

1/4 cup sugar

Filling

2 tablespoons melted butter

confectioners' sugar

2/3 cup sugar

2 eggs , beaten

2 teaspoons Tia Maria

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