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Kentucky Hot Brown Cornbread Skillet

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Southern Living
Related tags
brunch low carb nut free 4th of july lunch southern

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Ingredients

1 (6-oz.) package MARTHA WHITE Cotton Country or Buttermilk Cornbread Mix

1/2 cup canned French fried onions

1/2 cup milk

1 large egg, lightly beaten

1/4 cup butter

3 tablespoons all-purpose flour

2 cups milk

1 teaspoon Worcestershire sauce

1/2 teaspoon salt

1/4 teaspoon MCCORMICK Gourmet Collection Ground (Cayenne) Red Pepper

1/4 teaspoon freshly ground MCCORMICK Gourmet Collection Black Peppercorns

1 1/2 cups freshly grated Parmesan cheese, divided

2 cups chopped cooked turkey

1 cup OSCAR MAYER Real Bacon Pieces, divided

1 large tomato, sliced*

Chopped fresh parsley (optional)

Freshly grated Parmesan cheese (optional)

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