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Turkey Nacho Burgers

Nutrition per serving    (USDA % daily values)
CAL
510
FAT
104%
CHOL
22%
SOD
45%

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Ingredients for 4 servings

1 1/4 cups ground turkey breast

4 ounces pepper Jack cheese, cut into 1/4-inch dice

1/4 cup cilantro (about a handful), chopped

1 tablespoon chili powder (a palmful)

1 tablespoon grill seasoning

2 teaspoons ground cumin

1/4 small red onion

1 tablespoon hot sauce (optional)

1/4 cup extra virgin olive oil (EVOO), divided

1/4 cup store-bought chipotle salsa

Juice of 1 lime

3 hearts of romaine, chopped

2 large handfuls red corn chips, crushed

1 pint grape tomatoes, halved

Salt and pepper

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