Insalata Di Ovoli

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Elizabeth Minchilli in Rome
Nutrition per serving    (USDA % daily values)
CAL
60
FAT
9%
CHOL
0%
SOD
19%

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Ingredients for 2 servings

4 Ovoli (or, if you’re with my dad at Piperno, just let the waiter pile them up on your plate)

1 celery stalk

1/2 lemon

great olive oil

salt and pepper

parmesan cheese