Onion Soup

1470 faves | 8 recommends
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Wolfgang Puck


Make this on a regular basis, it's great!
363142a6bfac   •  20 Dec   •  Report
This recipe should be made with beef stock instead of chicken! Would have added so much more flavor :(((
58c6fe5015b5   •  22 Jan   •  Report
Wow super
7dd3a63b1a9f   •  18 Dec   •  Report
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4 medium onions

3 tablespoons safflower or olive oil

1/2 cup port

8 cups chicken stock

Salt and freshly ground black pepper

Bouquet garni made with sprig of thyme, 1 bay leaf, 1 celery stalk (see cooking tips)

12 slices French Bread, about 1/4-inch thick

2 cups grated Swiss cheese

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