Blueberry Oatmeal Cookies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
488
FAT
61%
CHOL
14%
SOD
30%

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Ingredients for 8 servings

1/3 cup vegetable oil

3/4 cup quick-cooking oat

1 tablespoon milk

1/4 cup brown sugar

1 egg

12 ounces duncan hines wild blueberry muffin mix (1 package)

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