Chicken And Almond Salad

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1/3 cup golden raisins

3 tablespoons dry sherry

4 poached chicken breast halves (see Master Recipe), cut into chunks

1/2 cup sliced almonds, lightly toasted

1 large tart green apple, peeled, cored, diced

4 green onions, most of green tops removed, thinly sliced

1/2-inch piece fresh ginger, peeled, minced

4 tablespoons mayonnaise

4 tablespoons heavy cream

2 teaspoons freshly squeezed lemon juice

Salt and pepper

2 tablespoons chopped parsley

Butter lettuce

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