Chicken Milanese With Spring Greens

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Ingredients

3/4 teaspoon fresh lemon juice

3/4 teaspoon white wine vinegar

1/2 teaspoon minced shallots

1/4 teaspoon kosher salt, divided

Dash of sugar

2 (6-ounce) skinless, boneless chicken breasts

1/3 cup dry breadcrumbs

2 tablespoons grated Parmigiano-Reggiano

2 tablespoons all-purpose flour

1 egg white, lightly beaten

1/4 teaspoon black pepper, divided

5 teaspoons olive oil, divided

2 cups packed spring mix salad greens

2 lemon wedges

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